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Elodie Gay Olivier

  • 627465685
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  • Gandia, Valencia
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    • Efsalogo
      European Food Safety Authority.
      European agency for scientific advice and communication of the risks associated with the food chain.
    • Foodstandardsagencylogo
      Food Standards Agency.
      Government is the department of the United Kingdom that works to protect the public health of consumers over food.
    • Halalfoodcouncillogo
      HFCE (Halal Food Council of Europe).
      Non-profit organization that ensures compliance with the requirements of Halal standards in food and places of production.
    • Ifancalogo
      IFANCA (Islamic Food and Nutrition Council of America).
      World leader in halal certification: food products, drinks, pharmaceuticals and personal care products.
    • Evidence Based
      Evidence based.
      Practice based on scientific evidence and the realization of medical-scientific studies that prove its certainty.