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  • Efsalogo
    European Food Safety Authority.
    European agency for scientific advice and communication of the risks associated with the food chain.
  • Foodstandardsagencylogo
    Food Standards Agency.
    Government is the department of the United Kingdom that works to protect the public health of consumers over food.
  • Halalfoodcouncillogo
    HFCE (Halal Food Council of Europe).
    Non-profit organization that ensures compliance with the requirements of Halal standards in food and places of production.
  • Ifancalogo
    IFANCA (Islamic Food and Nutrition Council of America).
    World leader in halal certification: food products, drinks, pharmaceuticals and personal care products.
  • Evidence Based
    Evidence based.
    Practice based on scientific evidence and the realization of medical-scientific studies that prove its certainty.

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